Culinary And arts festival
A night of great food and fine wine paired with each dish.
Chef Daniel Boulud hosted an unforgettable Alumni Dinner at Café Boulud, inviting New York-based chefs Andrea Calstier, Melissa Rodriguez and Helen Nguyen to join him for the special evening.
We got to experience the menu from hors d’oeuvres to dessert, celebrating culinary creativity and exceptional flavors.
The Bahamas Culinary & Arts Festival continues through October 25! Get your tickets at festivals.bahamar.com.
